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Sharazad Shahrzad Ristorante Persiano Iranian food Centro Di Torino حلال رستوران ایرانی شهرزاد تورینوایتالیا

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Torino, Italy

sharazad-ristorante-persiano.business.site
Persian restaurant

Sharazad Shahrzad Ristorante Persiano Iranian food Centro Di Torino حلال رستوران ایرانی شهرزاد تورینوایتالیا Reviews | Rating 4.2 out of 5 stars (5 reviews)

Sharazad Shahrzad Ristorante Persiano Iranian food Centro Di Torino حلال رستوران ایرانی شهرزاد تورینوایتالیا is located in Torino, Italy on Via dei Mercanti, 3/A. Sharazad Shahrzad Ristorante Persiano Iranian food Centro Di Torino حلال رستوران ایرانی شهرزاد تورینوایتالیا is rated 4.2 out of 5 in the category persian restaurant in Italy.

Address

Via dei Mercanti, 3/A

Price range

$$$

Phone

+390115612455

Open hours

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E

Engr Bilal Alam khan

If you want to go there? Prepare your mind for yours waiting.

D

Dhia Abbassi

A very good Persian restaurant in the heart of Turin, hidden in the beautiful narrow streets. The service and the personal are quite good. Food quality and portions was quite good. It was cozy and I would say suitable for groups couples and singles. Compared to other restaurants in Turin they close bit late which was great for me to finally find restaurant for dinner. I would recommend it for sure.

Y

yasen husein elsheredi

Nice restaurant ,atmosphere , delicious meal , reasonable price , and very kind staff .

J

Jorge Android

We went out for dinner and it was lovely. The staff was very kind and polite, the waiter explained us some dishes and solve some doubts. We tried different options as starters (the one made with curd, wich I didn't remember the name, was fantastic). And what can I say about the main courses We chose different Persian stews (khoresh) and they were absolutely delicious! We will come back to taste different options!

B

Brian Ashby

My wife is Persian and we have been to many Persian restaurants, and I am sad to say that this is the worst we have ever visited. The soup was lukewarm, the starters were badly made (the hummus was terrible), and for the main course, which was lamb gheymeh, I received two pieces of meat and undercooked lentils. For my wife who had chicken tachine, it was boiled in water without any onion or herbs. The waiters were pleasant, but don’t know if the chef had a night off: for Valentine’s night it was a shame.

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