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Baghetto Milky

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Roma, Italy

baghetto.com
Jewish restaurant· Italian restaurant· Pizza restaurant· Seafood restaurant· Kosher restaurant· Roman restaurant

Baghetto Milky Reviews | Rating 3.9 out of 5 stars (6 reviews)

Baghetto Milky is located in Roma, Italy on Via del Portico d'Ottavia, 2/A. Baghetto Milky is rated 3.9 out of 5 in the category jewish restaurant in Italy.

Address

Via del Portico d'Ottavia, 2/A

Phone

+39 668300077

Service options

Outdoor seatingDeliveryTakeawayDine-in

Amenities

Bar on siteGood for kidsHigh chairsToilets

Accessibility

Wheelchair-accessible entranceWheelchair-accessible seating

Offerings

AlcoholBeerCocktailsCoffeeHappy-hour drinksHealthy optionsLate-night foodSmall platesVegan options

Open hours

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D

David naftalis

Delicious kosher milk/fish restaurant. Generous portions with a great selection of dishes. Sitting possible inside or outside at the lovely old street of the ghetto with a great atmosphere. AVI the owner is usually there, checks and make sure you are happy with what you got and in case not he will change the dish with no cost. The prices are fair. Parking along the Tiber River.

E

Emir Osman

It was expensive and not tasty at all.

C

catherina dominguez

Ottima la cacio e pepe in cestino di formaggio

M

Michelle k.

Unglaublich schlimmer Service ! Haben uns wie Dreck behandelt . Uns die Karte und das Essen Einfach aufs Tisch geschmissen ! Uns teilweise ignoriert... und uns am Anfang Brot für die Spaghetti hingestellt. Leitungswasser auch. Beides wurde uns einfach berechnet! Und nicht nur das , auch das Geschirr. Geschirr 2 Euro , Brot 3 Euro, und Wasser 3 Euro.

C

cristina hanel

Cena veramente di elevata qualità con antipasto di concia di zucchine tabulet di verdure, finferli spigola e pachino deliziosi, ottimo carciofo alla giudia. Crostata ricotta e visciole eccezionale. Prezzo onestissimo. Personale gentile e professionale. Lode ad Antonio. Ritorneremo sicuramente presto.

S

Sergio Federici

Ogni anno, tappa obbligatoria, tonnarelli cacio e pepe e i carciofi alla Giudia il tutto bagnato da un buon cabernet souvignon israeliano (io vivo nel Collio) ed altri piatti super.

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